Eggs | Meat | Lox | Fruit | Yogurt | Cream
Granola and Cereals | Breakfast Pastries | Platters | Beverages
Eggs*
Scrambled eggs
(Vegetables or meat)
Breakfast Burrito
Egg Salad Sandwiches
Frittata
(Vegetables or meat)
English Muffin
With eggs, cheese and Canadian bacon
French Toast with challah bread
Served with syrup and whipped butter
Stuffed French Toast
With mascarpone and preserves
Quiche
Lorraine, Spinach, Onion and goat cheese, and/or Zucchini
Hard boiled eggs
Devilish eggs
Stuffed croissant with chive scrambled eggs
Omelette - “make your own choice”
*Organic eggs and egg white selection available upon request
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Meat
Crispy Bacon
Grilled Ham
Canadian Bacon
Sausages
Turkey Bacon
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Lox
Smoked Norwegian Salmon Platter
With sliced tomatoes, onion, greens, capers and lemon
Smoked and Cured Trout Platter
With butter toast
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Fruit
Fresh Sliced Seasonal Fruit Display
Fruit Salad
Whole Fruit Bowl
Mixed Berries
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Yogurt
Plain Yogurt
Individual Yogurt
Organic Yogurt
Greek Yogurt
Parfait with Berries
Parfait with Fruit
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Cream
Banana Cream
Strawberry Cream
Peach Cream
Caramelized Cinnamon Apple or Pears Cream
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Granola and Cereals
Homemade Crunchy Granola
With dried fruit and nuts
Steel Cut Oatmeal
Served with brown sugar, pecans, and raisins
Cold cereals
Served with milk
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Breakfast Pastries
Assorted Bagels
Served with cream cheese, preserve and butter
Assorted Bread Basket
Served with preserve and butter
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Platters
Soft Imported Cheese Selection
Smoked and Cured Cold Cuts
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Beverages
Coffee
Tea
Decaf
Juices
Orange, grapefruit, apple, cranberry, carrot, pomegranate
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Minimum 8 people
